My blueberries jam and Grand-Marnier receipe

Portion : 4 1/2 Mason jar of 500ml
Ingredients

10 cups of blueberries
8 cups of sugar
1/3 cups of lemon juice
3 envelopes of liquid pectin (85ml approx).
2/3 cups of Grand-Marnier liquor



My blueberries jam and Grand-Marnier receipe

1. Wash and dry the blueberries.


My blueberries jam and Grand-Marnier receipe

1. Wash and dry the blueberries.


My blueberries jam and Grand-Marnier receipe

2. Put in a big pot the blueberries, sugar and the lemon juice. Mash the ingredients slightly.


My blueberries jam and Grand-Marnier receipe

3. Cook at high, stirring constantly. After it start boiling, leave it boiling and continue stirring for 10 minutes approx.

4. Reduce the cooking temperature to low, add the pectin, leave it there without stirring for another 10 minutes. Time to put the jar into sterilisation mode

5. Remove any scum that may have formed (foam on top of the jam) and add the Grand Marnier, stirring vigorously for 1 min.



My blueberries jam and Grand-Marnier receipe

6. Pour and seal in your jars.


My blueberries jam and Grand-Marnier receipe

7. Enjoy coz it’s fucking delicious on toast, ice cream or even human body… Ahahaha